2025 Big Green Egg® The Egg Large

2025 Big Green Egg® The Egg Large

The Large EGG is the most popular size and a favourite to handle the cooking needs of most families and gatherings of friends. Accommodates all EGGcessories for baking, roasting or smoking. It’s versatile enough for weekend cookouts or pizza parties, large enough for eight steaks at once, and efficient enough for an impromptu meatloaf for two!

It accommodates the cooking needs from 2 to 10+ people with a wide range of EGGcessories for all modes of cooking whether it be an authentic wood fired Pizza, a sizzling seared steak, perfect vegetables or that large Sunday roast! Big enough to fit up to 8 steaks or a 20lb Turkey at Christmas, 12 burgers, 6 chickens vertically and 7 racks of ribs vertically!

Features may include:

• Offers precise temperature control with intuitive aperture settings.

It’s weather-proof, rust-proof and burn-proof. Hell, for a cap, it’s pretty normal-proof. The new rEGGulator offers unprecedented control over your EGG. With better burn efficiency and duration, faster heat-up and cool-down times, and a whole range of sustained temperature settings. You’ll be cooking better, eating better and living simpler before you know it. When you’re all done, close the cap to extinguish your EGG. That’s all there is to it. The rEGGulator will come as standard through 2019.

• A weatherproof high-temperature silicon gasket gives accurate internal working dome temperatures between 100C - 400C

Tel-Tru thermometers have been made to the highest standards in the US for over 100 years. What they are is precise, rugged, accurate and responsive. What they’re not is normal. Which is exactly why we put them on the EGG. You can calibrate your Tel-Tru thermometer for long-term accuracy and responsiveness in any outdoor environment.

• Perhaps the most iconic feature of a Big Green Egg is the hand-crafted dimpled green dome lid.

Our dimpled lids are iconic for a reason: they’ve got the credentials to back up the hype. Each one is made by artisans in our award-winning factory in Mexico, and designed for the ultimate heat distribution experience. You’ll never have to turn your food again. Every EGG has a weatherproof coating tough enough for all kinds of weather and comes with a lifetime warranty.

• Keeps your EGG air-tight while cooking to maximize charcoal efficiency.

You know what’s not okay? Waste. That’s why we amped up our Gasket Seal game. This clever piece of design engineering keeps your EGG 100% airtight. If that doesn’t sound like something to write home about, it means you can make just one lump of charcoal last up to 24 hours. We know. It’s quite something.

The best part is, because they’re made from our proprietary heat-resistant material, they’ll stand up to the hottest temperature you’ve got. Oh, and if you’re a clumsy chef cooking Sloppy Joes, don’t worry. They’re easy to replace too.

• Offers a stable and safe hinge system that will open your EGG wide; then will reset the dome back on top of the base with balanced precision every time.

This patented re-alignment system will mean your EGG dome sits squarely on the base every time you open and close the lid. It’s spring-loaded too, making the lid effortless to lift and gentle to shut. You’ve probably seen similar hinges in stainless steel. That's not for us. We use a special coated alloy instead. It’s rust-proof, which is a bonus, but most importantly it prevents expansion under heat. That’s why we’re not normal; with these hinges, you’ve got a lid for life.